The right firewood to use for your braai, fireplace & pizza oven.





FOR BRAAING:

Black Wattle & Rooikrans (Quick to light, quick to cook )

Kameeldoring & Sekelbos (Best wood to use for braaing)

 

FOR PIZZA OVENS:

Blue Gum (Bloekom) (Most efficient and economical. Long lasting, risen free and & great heat holding coals )

 

FOR FIREPLACES:

Blue Gum (Bloekom) (Hard wood, long lasting)

Black Wattle (Soft wood, easy to light)